
What Is
Monounsaturated Fat? While there is no scientific consensus, numerous
research studies show the benefits of substituting monounsaturated fats for
saturated fats. As you can see, olive oil is higher in monounsaturated fat than
any other vegetable oil. These studies suggest that when substituted for
saturated fats monounsaturated fat lowers blood cholesterol, especially the
"harmful" or LDL-variety (Low Density Lipoproteins), while-protecting the
"good" or HDL (High Density Lipoproteins) type. So, begin to cut down
the total amount of fat and cholesterol you eat but keep in mind that fat is
not all bad. In fact, we need some for a healthy body. The reason? Fat
carries important vitamins like A, D, E and K. It is a source of sustained
energy, much more sustained than the level of energy provided by carbohydrates
and proteins, which is used both during rest and aerobic activity. It also
supplies a comforting feeling of fullness after eating a meal.
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Pressing Olives & Extracting Olive
Oil Since ancient times, the olive has been one of the finest examples
of recycling and respect for nature. Each by-product can be used; the wood from
the tree, the leaves, the fruit and the actual extract itself. Towards December
is when the olive crop is beaten from the trees. At this time of year the olive
displays its colour, from green it changes to purple, black or yellow. It is
certainly surprising to discover that the oil can be extracted from the tiny
fruit, which is far so removed from an orange as far as 'squeezability' is
concerned! This pure nectar can only be produced in warm climates, such as
right here on the Mediterranean. The olive is a fruit that demands impeccable
care during the complete process: the harvest, transportation and extraction
necessary to achieve oil of only the highest quality. The olive is as delicate
as a black current. The sting of an insect or any slight abrasion causes
acidity, dampness and fermentation. Once selected, washed and drained,
the olives are crushed whole, complete with stone. The resulting paste contains
tiny droplets of oil. This oil is drawn together and separated from the other
ingredients by blending and spinning in a mechanical process completely void of
chemicals or heat. In the oil mill, which is heady with volatile aromas, the
thick golden trickle of this first oil begins to flow. At this stage, it is
vital to employ a series of chemical quality controls, which will determine the
category, and level of acidity so that the analyzing laboratory can guarantee
the ultimate flavor, texture and aroma. Following the first press, the
remaining paste is still rich in oil and is squeezed two or even three more
times. The varying qualities of the resulting oils, also virgin, are slightly
more acidic until the (green kernel olive oil) is extracted. This product
cannot technically be considered olive oil due to certain health regulations,
even though it originates from the same fruit. This is due to the fact that
dissolvent are used in its extraction, whereas pure olive oil receives no other
treatment, other than washing, pouring, spinning and filtering.
Olives, like people, are not only of a variety of colors, but some produce very
little oil although this is generally of a very high quality. Others are more
resistant and productive yet maybe less palatable. Lebanese
legislation has established four qualities: extra virgin oil, virgin olive oil,
olive oil and the Green Kernel olive oil. As the connoisseur knows, fine olive
oil should be consumed within the first year, whilst its properties are still
intact. Brief On Olive Oil Soap Long Time Ago Middle
Eastern women used big blocks of Olive oil Soap to wash their linens in
communal washing areas. Now this legendary soap is adored as an incredibly
pure, gentle and moisturizing skin care for the face and body. It's delicate
and hypoallergenic for even the most sensitive skin types. Al Arabi Olive Oil
Soap (100% Made Of Olive Oil) is naturally luxurious and adds a classic accent
to your home. Olive oil Soap has a creamy lather and washes off clean, leaving
your skin and hair moisturized, fresh and soft. It is recommended the world
over by dermatologists for a wide range of skin conditions. Always unscented,
Al Arabi Olive Oil Soap nevertheless conveys the gentle aromas and the soft sea
breeze of the Mediterranean. Al Arabi Olive oil Soap is absolutely natural. It
doesn't contain artificial ingredients like color and fragrance, and the soap
makers never test on animals. Al Arabi Olive Oil Soap is biodegradable and
requires little packaging. Al Arabi Olive Oil Soap is exceptionally long
lasting as a bath soap it is divine. Al Arabi Olive Oil Soap is environmentally
friendly! |
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